Santa Fe Seasons Quick Green Chile Stew
Santa Fe Seasons Quick Green Chile Stew combines bite-size chicken breast, black beans and chicken broth with Santa Fe Seasons Fire Roasted Green Chile Salsa.
The chicken is first browned in butter and then simmered with the remaining ingredients. After 20 minutes of covered cooking, the stew finishes uncovered for approximately 10 minutes so it can reach the desired consistency.
Quick Green Chile Stew Recipe Details
Simmering time: Approximately 30 minutes
Course: Soup or stew
Cooking method: Stovetop
Cuisine: New Mexican
Ingredients
- 2 boneless chicken breasts, cut into bite-size pieces
- 1 jar Santa Fe Seasons Fire Roasted Green Chile Salsa
- 1 15-ounce can black beans
- 1 tablespoon butter
- 1/2 cup chicken broth
How to Make Santa Fe Seasons Quick Green Chile Stew
- Melt the butter in a Dutch oven.
- Add the bite-size chicken pieces.
- Sear the chicken until it is lightly browned.
- Add the Fire Roasted Green Chile Salsa, black beans and chicken broth.
- Stir the ingredients together.
- Cover and simmer over low heat for 20 minutes.
- Remove the lid and continue cooking for approximately 10 minutes.
- Remove the stew from the heat when it reaches your desired consistency.
Tips for Making Quick Green Chile Chicken Stew
Cut the chicken into similarly sized pieces so it cooks evenly. Lightly brown the chicken in the butter before adding the remaining ingredients.
Keep the heat low while the stew cooks covered. During the final uncovered cooking period, stir as needed and watch the consistency. Additional cooking will allow more liquid to evaporate and produce a thicker stew.
Fire Roasted Hatch Green Chile Flavor
Santa Fe Seasons Fire Roasted Green Chile Salsa is made with green chile, jalapeño, onions, garlic and spices. It gives this chicken stew its fire-roasted green chile flavor without requiring a separate list of seasonings.
The salsa can also be used with tacos, burritos, eggs, burgers, grilled meats, casseroles and other soups.
What to Serve With Quick Green Chile Stew
Serve this stew with Green Chile Cornbread for a complete New Mexico-inspired meal.
For another bean-based recipe, try Greg’s Green Chile & Beans Recipe. Heavenly Oven Roasted Veggies can also be served alongside the stew.
Browse the complete Taste New Mexico recipe collection for more dishes featuring Southwestern chile, sauces and seasonings.
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