Santa Fe Seasons
SANTA FE SEASONS Chimayo Red Salsa
$7.99
SANTA FE SEASONS Chimayo Red Salsa
SKU: SF4910R
Product Overview
SANTA FE SEASONS Chimayo Red Salsa is a bold and fiery Southwest-inspired salsa packed with rich red chile flavor and authentic New Mexican heat. Named after the legendary chile traditions of Chimayó, New Mexico, this award-winning salsa delivers deep savory flavor and the hottest heat level in the Santa Fe Seasons salsa lineup.
Why You’ll Love It
- 2019 winner of Expo New Mexico’s Battle of the Salsas
- Took 1st Place out of 23 salsas in a blind taste test judged by state fair attendees
- The hottest salsa we make
- Rich authentic red chile flavor with bold Southwest heat
- Perfect for tortilla chips, tacos, burritos, burgers, and grilled meats
- Great as a dip, topping, or cooking ingredient
- Smooth texture with deep savory chile flavor
- A New Mexico product made in the USA
Taste Profile
This Chimayo Red Salsa delivers deep earthy red chile flavor balanced with savory spices, smoky richness, and bold lingering heat. Its hearty texture and robust aroma create an authentic New Mexican salsa experience with serious spice and rich Southwest character.
The Story Behind It
Inspired by the famous chile traditions of Chimayó, New Mexico, SANTA FE SEASONS Chimayo Red Salsa was created for true chile lovers seeking bold authentic flavor and unforgettable heat. In 2019, it earned 1st Place at Expo New Mexico’s Battle of the Salsas, beating 23 competitors in a blind taste test judged by state fair attendees — proof that it’s just that good.
How to Use
Serve Chimayo Red Salsa with tortilla chips for a bold Southwest appetizer, or spoon over tacos, burritos, burgers, enchiladas, grilled meats, eggs, or rice bowls for authentic New Mexican heat. It also works beautifully in chili, casseroles, marinades, and spicy dips.
Pairings & Recipes
Pairings
- Tortilla chips and queso
- Tacos, burritos, and enchiladas
- Burgers, grilled meats, and eggs
Recipe Ideas
- Chimayo Red Chile Chicken Tacos
- Southwest Smothered Burrito Bowl
- Hot Red Salsa Queso Dip
What Makes It Different
Unlike ordinary red salsas, SANTA FE SEASONS Chimayo Red Salsa delivers award-winning flavor inspired by the legendary chile heritage of Chimayó, New Mexico. Its bold authentic heat, rich red chile depth, and championship-level flavor make it the hottest and most fearless salsa in the lineup.
Who It’s For
Ideal for:
- Serious salsa lovers who enjoy bold Southwest heat
- Fans of authentic New Mexican red chile flavor
- Anyone looking for award-winning spicy salsa
SANTA FE SEASONS Chimayo Red Salsa
$7.99
In stock
You can receive the package between June 10 and June 12
SANTA FE SEASONS Chimayo Red Salsa
SKU: SF4910R
Product Overview
SANTA FE SEASONS Chimayo Red Salsa is a bold and fiery Southwest-inspired salsa packed with rich red chile flavor and authentic New Mexican heat. Named after the legendary chile traditions of Chimayó, New Mexico, this award-winning salsa delivers deep savory flavor and the hottest heat level in the Santa Fe Seasons salsa lineup.
Why You’ll Love It
- 2019 winner of Expo New Mexico’s Battle of the Salsas
- Took 1st Place out of 23 salsas in a blind taste test judged by state fair attendees
- The hottest salsa we make
- Rich authentic red chile flavor with bold Southwest heat
- Perfect for tortilla chips, tacos, burritos, burgers, and grilled meats
- Great as a dip, topping, or cooking ingredient
- Smooth texture with deep savory chile flavor
- A New Mexico product made in the USA
Taste Profile
This Chimayo Red Salsa delivers deep earthy red chile flavor balanced with savory spices, smoky richness, and bold lingering heat. Its hearty texture and robust aroma create an authentic New Mexican salsa experience with serious spice and rich Southwest character.
The Story Behind It
Inspired by the famous chile traditions of Chimayó, New Mexico, SANTA FE SEASONS Chimayo Red Salsa was created for true chile lovers seeking bold authentic flavor and unforgettable heat. In 2019, it earned 1st Place at Expo New Mexico’s Battle of the Salsas, beating 23 competitors in a blind taste test judged by state fair attendees — proof that it’s just that good.
How to Use
Serve Chimayo Red Salsa with tortilla chips for a bold Southwest appetizer, or spoon over tacos, burritos, burgers, enchiladas, grilled meats, eggs, or rice bowls for authentic New Mexican heat. It also works beautifully in chili, casseroles, marinades, and spicy dips.
Pairings & Recipes
Pairings
- Tortilla chips and queso
- Tacos, burritos, and enchiladas
- Burgers, grilled meats, and eggs
Recipe Ideas
- Chimayo Red Chile Chicken Tacos
- Southwest Smothered Burrito Bowl
- Hot Red Salsa Queso Dip
What Makes It Different
Unlike ordinary red salsas, SANTA FE SEASONS Chimayo Red Salsa delivers award-winning flavor inspired by the legendary chile heritage of Chimayó, New Mexico. Its bold authentic heat, rich red chile depth, and championship-level flavor make it the hottest and most fearless salsa in the lineup.
Who It’s For
Ideal for:
- Serious salsa lovers who enjoy bold Southwest heat
- Fans of authentic New Mexican red chile flavor
- Anyone looking for award-winning spicy salsa
Damaged or missing items must be reported within 48 hours of receipt to orders@tastenewmexico.com or 505-332-2000.
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