Santa Fe Seasons
SANTA FE SEASONS Desert Blend Grill Rub
$6.99
SANTA FE SEASONS Desert Blend Grill Rub
SKU: SF4004R
Product Overview
SANTA FE SEASONS Desert Blend Grill Rub is a bold Southwest seasoning blend made with the holy trinity of Mexican chiles — ancho, mulato, and pasilla. This flavorful New Mexico grill rub adds desert heat and authentic Southwest flavor to seafood, meats, vegetables, and everyday recipes while delivering rich earthy depth without overwhelming heat.
Why You’ll Love It
- A blend of the holy trinity of Mexican chiles: ancho, mulato, and pasilla
- Adds desert heat and authentic Southwest flavor to dishes
- A must-have staple in your pantry
- Great on seafood, meats, vegetables, and grilled foods
- Rich earthy chile flavor with balanced warmth
- Versatile enough for dips, eggs, stews, and roasted vegetables
- Convenient 5.8-ounce shaker bottle
- A New Mexico product made in the USA
Taste Profile
This grill rub delivers rich earthy chile flavor with mild smoky warmth and subtle sweetness. The ancho, mulato, and pasilla chiles create layered Southwest depth with savory spice notes that enhance food without overpowering it.
The Story Behind It
Inspired by the bold flavors of New Mexico and traditional Mexican chile blends, SANTA FE SEASONS Desert Blend Grill Rub combines ancho, mulato, and pasilla peppers into a versatile Southwest seasoning rooted in regional culinary traditions. Crafted to bring desert heat and authentic flavor to everyday cooking, it reflects the rich chile heritage of the Southwest.
How to Use
Sprinkle Desert Blend Grill Rub onto seafood, meats, vegetables, potatoes, eggs, hash browns, or corn on the cob before grilling or roasting. It also works beautifully in dips, soups, stews, and marinades whenever you want to add rich Southwest flavor and mild desert heat to your recipes.
Pairings & Recipes
Pairings
- Grilled seafood, steak, and chicken
- Roasted vegetables and potatoes
- Corn on the cob, eggs, and hash browns
Recipe Ideas
- Southwest Grilled Shrimp Skewers
- Desert Blend Roasted Vegetables
- Chile Rubbed Steak & Potatoes
What Makes It Different
Unlike generic grill rubs, SANTA FE SEASONS Desert Blend Grill Rub uses the classic trio of ancho, mulato, and pasilla chiles to create authentic Southwest flavor with balanced heat and earthy complexity. Its versatility across meats, seafood, vegetables, dips, and stews makes it a true pantry staple for New Mexican-style cooking.
Who It’s For
Ideal for:
- Home cooks looking for authentic Southwest grill flavor
- Anyone wanting versatile New Mexican chile seasoning
- Grill lovers who enjoy earthy flavor with balanced heat
SANTA FE SEASONS Desert Blend Grill Rub
$6.99
In stock
You can receive the package between June 07 and June 09
SANTA FE SEASONS Desert Blend Grill Rub
SKU: SF4004R
Product Overview
SANTA FE SEASONS Desert Blend Grill Rub is a bold Southwest seasoning blend made with the holy trinity of Mexican chiles — ancho, mulato, and pasilla. This flavorful New Mexico grill rub adds desert heat and authentic Southwest flavor to seafood, meats, vegetables, and everyday recipes while delivering rich earthy depth without overwhelming heat.
Why You’ll Love It
- A blend of the holy trinity of Mexican chiles: ancho, mulato, and pasilla
- Adds desert heat and authentic Southwest flavor to dishes
- A must-have staple in your pantry
- Great on seafood, meats, vegetables, and grilled foods
- Rich earthy chile flavor with balanced warmth
- Versatile enough for dips, eggs, stews, and roasted vegetables
- Convenient 5.8-ounce shaker bottle
- A New Mexico product made in the USA
Taste Profile
This grill rub delivers rich earthy chile flavor with mild smoky warmth and subtle sweetness. The ancho, mulato, and pasilla chiles create layered Southwest depth with savory spice notes that enhance food without overpowering it.
The Story Behind It
Inspired by the bold flavors of New Mexico and traditional Mexican chile blends, SANTA FE SEASONS Desert Blend Grill Rub combines ancho, mulato, and pasilla peppers into a versatile Southwest seasoning rooted in regional culinary traditions. Crafted to bring desert heat and authentic flavor to everyday cooking, it reflects the rich chile heritage of the Southwest.
How to Use
Sprinkle Desert Blend Grill Rub onto seafood, meats, vegetables, potatoes, eggs, hash browns, or corn on the cob before grilling or roasting. It also works beautifully in dips, soups, stews, and marinades whenever you want to add rich Southwest flavor and mild desert heat to your recipes.
Pairings & Recipes
Pairings
- Grilled seafood, steak, and chicken
- Roasted vegetables and potatoes
- Corn on the cob, eggs, and hash browns
Recipe Ideas
- Southwest Grilled Shrimp Skewers
- Desert Blend Roasted Vegetables
- Chile Rubbed Steak & Potatoes
What Makes It Different
Unlike generic grill rubs, SANTA FE SEASONS Desert Blend Grill Rub uses the classic trio of ancho, mulato, and pasilla chiles to create authentic Southwest flavor with balanced heat and earthy complexity. Its versatility across meats, seafood, vegetables, dips, and stews makes it a true pantry staple for New Mexican-style cooking.
Who It’s For
Ideal for:
- Home cooks looking for authentic Southwest grill flavor
- Anyone wanting versatile New Mexican chile seasoning
- Grill lovers who enjoy earthy flavor with balanced heat
Damaged or missing items must be reported within 48 hours of receipt to orders@tastenewmexico.com or 505-332-2000.
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