SANTA FE SEASONS White Corn Posole

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SANTA FE SEASONS White Corn Posole

SKU: SF0100R

Product Overview

SANTA FE SEASONS White Corn Posole is a traditional New Mexico hominy crafted from premium yellow corn and prepared using ancestral food techniques dating back over 75 years. Grown on a family farm in Ohkay Owingeh — historically known as San Juan Pueblo and officially called San Juan de los Caballeros until 2005 — this authentic landrace corn posole delivers hearty texture and rich corn flavor perfect for soups, stews, and comforting home-cooked meals.

Why You’ll Love It

  • Traditional New Mexico white corn posole
  • Made from premium yellow corn hominy
  • Grown on a family farm in San Juan Pueblo, New Mexico
  • Prepared using family food techniques dating back nearly 75 years
  • Perfect for soups, stews, and authentic Southwest recipes
  • Hearty texture and comforting flavor ideal for family meals

Taste Profile

This white corn posole has a mild, earthy corn flavor with a tender yet hearty texture that becomes rich and satisfying when simmered. Its subtle aroma and comforting body allow it to absorb the bold flavors of red chile, green chile, garlic, and savory broths commonly found in traditional New Mexican cooking.

The Story Behind It

Rooted in generations of New Mexico culinary tradition, SANTA FE SEASONS White Corn Posole is grown on a family farm in San Juan Pueblo, New Mexico, and prepared using ancestral family food techniques that have been passed down for nearly 75 years. This authentic Southwest staple reflects the region’s deep connection to agriculture, heritage cooking, and gathering around hearty meals shared with family and friends.

How to Use

Soak and simmer the posole until tender, then combine with pork, chile, garlic, and spices for a classic New Mexico posole stew. It also works beautifully in soups, side dishes, casseroles, or modern Southwest-inspired bowls for added texture and hearty flavor.

Pairings & Recipes

Pairings

  • Red chile pork stew
  • Green chile chicken dishes
  • Pinto beans and warm tortillas

Recipe Ideas

  • Traditional New Mexico Posole Stew
  • Green Chile Chicken Posole
  • Southwest Hominy & Chile Bowl

What Makes It Different

Unlike canned hominy, SANTA FE SEASONS White Corn Posole is traditionally prepared using longstanding family techniques that create a richer texture and more authentic flavor. Its New Mexico-grown origin and connection to over 75 years of heritage preparation make it a true Southwest pantry staple.

Who It’s For

Ideal for:

  • Home cooks preparing authentic New Mexican meals
  • Families who enjoy hearty Southwest comfort food
  • Anyone looking for traditional hominy for soups and stews

Damaged or missing items must be reported within 48 hours of receipt to orders@tastenewmexico.com or 505-332-2000.

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$7.99